Haskap Holiday Sangria

 
 

Estimated Time

Make time: 20 min

Serves: 4 - 6

 

Ingredients

2 cups haskap juice

1 cup cranberries 

1 lemon 

4 plums 

1l sprite 

1 tbsp sugar



Directions

  1. Cut lemon and plums into wedges.

  2. Add the wedges into a jug.

  3. Pour in sugar, sprite, cranberries, and haskap juice, then mix well.

  4. Optionally, press some cranberries to enhance the flavor.

  5. Allow it to sit for 30 minutes.

  6. Serve over ice.


 

Photography & Recipe by: mirkachiasson

Recipes, HolidayAndrew Rosychukrosy Farmshaskap berries, Haskap fruit, Haskaps, Syrup, Holiday